🧾 Key Responsibilities:
Assist in preparation of financial statements and management reports
Oversee daily accounting operations including accounts payable & receivable
Reconcile bank statements and general ledger accounts
Monitor budgets and assist in cost control measures
Ensure compliance with financial regulations and internal controls
Support payroll processing and statutory deductions
Assist in audit preparation and documentation
Maintain accurate and up-to-date financial records
✅ Key Requirements:
Minimum 2–3 years experience in hospitality accounting
Strong analytical and problem-solving skills
High level of integrity and attention to detail
Ability to work under pressure and meet deadlines
Excellent organizational and communication skills